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Anzio is a seaside fishing town near Rome. It's a well known place for its historical events; Roman Emperor Nerone was born here and the ruins of ist villa are still around the coast. Tourists (and locals too) enjoy the delicious seafood Anzio is famous for. Every day fishing boats bring to the port tons of fishes and other precious delicacies from the sea. And the local restaurants serve the best and most delicious mediterranean meals! And let's not forget Anzio's amazing handmade gelatos! Wish you all to visit beautiful Anzio soon.
From May through October I love to buy local & seasonal foods at nearby farmers' markets. It's great to be able to walk or bike to a market any day of the week to pick up fresh and tasty ingredients for a meal. As a project for the Folio Focus group, I've mapped out my favourite westend markets for each day of the week as a reference guide.
Map of Argentina illustrating typical goods from different regions: mate tea, pizza, churros with caramel, chorizo sandwich, empanadas, red wine, asado barbecue, alfajores, fruits, berries, avocados, beer, pastries, trouts and seafood.
A map I made for Rebecca Bradley's Maps: Real and Imagined course at MICA! Being a reporter, my mom knows all the best places to eat in one of the best cities in the world (in my opinion)!
Some of my favorite places to go in Ipanema and Leblon!
Portugal is a beautiful and fascinating country with delicious cuisine. Here are a few foods and drinks you should try when traveling in Portugal. Ginjinha is a fantastic cherry liquour, bifana is a tasty pork sandwich, caldo verde is a hearty soup and pasteis de nata is a scrumptious sweet pastry. These are just a few of the yummy treats to taste in Portugal!